Carrot Cake Smoothie
SERVING SIZE: 1 PREP TIME: 5 MINUTES COOKING TIME: 0
INGREDIENTS:
1 tsp Honey
1.5 cup (365 g) Soy milk
1.75 scoop Raw organic vanilla plant protein powder
1 tsp Vanilla extract
1 slice (1" dia) Ginger root raw
1.5 tbsp Chopped walnuts
1 tsp Cinnamon
0.5 medium Banana
0.5 cup of slices (78 g) Carrots boiled without salt
DIRECTIONS:
Use your favorite plant-based milk.
Serve and garnish with walnuts on top.
Blend all the ingredients until smooth, except for the walnuts.
NUTRITION INFO: Calories: 509, Carbohydrates: 40, Protein: 52g, Fat: 18g